In Nuremberg, you can often find Lebkuchen Bruch -- lebkuchen that taste great but might have some cosmetic imperfections -- at a nice discount.
We occasionally have lebkuchen that don't make the cut for our standard boxes or tins, and we'll make them available here at 50% off.
You'll get our same signature Nuremberg lebkuchen or mini lebkuchen, but they may be cracked/broken or otherwise imperfect in some way. Chocolate lebkuchen may have some streaks or areas that have come out of temper (the taste is not affected).
Our Lebkuchen Bruch come packaged in our standard boxes marked with a "Bruch" sticker.
This is our 10th season of baking fresh, authentic Nuremberg lebkuchen in small batches with premium ingredients.
Our lebkuchen is comprised of 40% almonds and hazelnuts, true to the finest artisanal purveyors in Nuremberg.
First-time buyer? Check out our lebkuchen buying guide for helpful tips!
At Leckerlee, we guarantee your complete satisfaction and will replace or refund your order.
Shipping rates within the U.S.: $9.95 flat-rate shipping / Free shipping on any single order over $85
Ingredients: Almonds (as blanched almonds/almond flour), sugar, hazelnut flour, egg whites (with guar gum), almond paste (almonds, sugar, water, natural flavor(s)), unbleached wheat flour, honey, candied citron and orange peel (with glucose-fructose syrup, citric acid), oblaten baking wafer (wheat flour, starch), spices, baking powder (monocalciumphosphate, sodium bicarbonate, corn starch), sea salt. Classic and Chocolate varieties covered with glaze (sugar, water, corn starch) and real dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural vanilla flavor), respectively. Contains tree nuts, egg, wheat, soy.
Nutritional information: click here.
Shelf life: we suggest eating our lebkuchen within a few weeks for optimal texture and taste, but as long as you store it in an airtight container and in a cool, dry place, you can continue to enjoy your lebkuchen for many months. Just keep in mind that it will lose moisture over time. You can try to revive lebkuchen that has lost some moisture by placing a piece of sliced apple inside the container for a day or two and then removing it.
The cellophane bags we use are industrially compostable!